Wilton Everyday Non-Stick Bundt Cake Pan 9.51" Fluted Tube Baking Pan, Packaging May Vary

$14.22

  • Category: Bakeware

Product Description

The Wilton Everyday Non-Stick Bundt Cake Pan 9.51" Fluted Tube Baking Pan is a must-have for everyday baking of cakes, breads and more. Designed with durability and performance in mind, this high-quality baking pan is crafted with a base layer

of steel, a middle layer of aluminum for even heat distribution, and a top layer of non-stick coating to ensure effortless cake release and easy cleanup. Whether you're baking breads or holiday desserts, this fluted pan provides consistent, reliable results every time. The sturdy construction resists warping, while the 12-cup capacity is perfect for baking Bundt Cakes. Oven-safe up to 450°Fahrenheit, ensuring safe and worry-free baking. Measures 9.51 inches in circumference by 3.50 inches in depth. Hand washing is recommended for best results, but the pan is also dishwasher safe. At Wilton, we are champions of adding sparkle and fun to any occasion. From an extensive array of baking and decorating products to skill-building classes, it's our treat to help you create sweeter moments.
Same Great Pan, New Name: Previously known as Bake It Simply, this bakeware is now part of our Everyday line—offering the same trusted quality and performance you know and love.
Baking pan measure 9.51" in diameter x 3.50" in depth
Classic and versatile round 9.51-inch cake pan that's great for everyday baking
12-cup capacity is perfect for baking Bundt Cakes
Non-stick coating ensures effortless release of baked goods, so cakes slide right out, and clean-up is easy
Durable, aluminized steel distributes heat evenly
Designed for durability, safe for use with metal tools, & scratch-resistant (abrasive cleaners & scouring pads, not recommended)
Designed in the USA
Oven safe up to 450 degrees Fahrenheit
Use & Care for best results: wash in warm, soapy water before first and after each use. Avoid cleaning with abrasive cleansers or scouring pads; we recommend using only those products that are labeled “safe for non-stick surfaces.” Some foods may stain the metal but will not affect the performance.

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