Tomato Pasta Toss
A quick, simple pasta dish made with fresh or canned tomatoes, herbs, garlic, and olive oil. Light and ideal for a weeknight meal.
Ingreadient
- 1 1/2 cups uncooked bow tie pasta
- 1 medium tomato, chopped 1 garlic clove, minced
- 1 teaspoon olive or vegetable oil salt and pepper to taste
- 2 tablespoons shredded parmesan cheese
Direction
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