Spinach Pakora Palak Pakora Recipe
Palak Pakora, also known as Spinach Pakora, is a popular Indian snack that is loved by many. I have shared both deep fried and air fryer recipe here. These are tasty fritters that can be enjoyed as an appetizer, side dish or even as a main course.
Ingreadient
- 2.5 cups fresh spinach leaves
- ½ onion finely chopped
- 2 green chillies chopped optional
- 1 tbsp. cilantro finely chopped
- 1 cup besan flour gram flour
- 1 tbsp. cornstarch or rice flour optional
- ½ teaspoon salt
- ¼ teaspoon turmeric powder
- ½ teaspoon red chili powder
- ½ tsp. garam masala
- ½ tsp. ajwain or carrom seeds
- 1 tsp. ginger garlic minced or paste
- 1 tbsp. water or as needed
- perforated parchment paper optional
Direction
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