Smoked Salmon Pizza
Smoked Salmon Pizza features a crispy crust topped with creamy cheese, delicate smoked salmon, fresh herbs, and tangy capers. This sophisticated pizza blends smoky and savory flavors for a deliciously unique treat.
Ingreadient
- 1 pre-baked 12-inch diameter pizza shell (recommended: boboli)
- 8 ounces soft cream cheese
- 2 tablespoons granulated garlic
- 6 ounces smoked sliced salmon
- 1/3 cup chopped fresh chives
- 3 tablespoons chopped capers
Direction
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