Ingreadient

• ¼ cup extra-virgin olive oil
• 1 pound pizza dough, room temperature
• 2 tablespoons sesame seeds
• kosher salt and freshly ground pepper
• 5 ounces fresh mozzarella, thinly sliced
• 5 ounces garlic-herb cheese, such as boursin, crumbled
• 1 medium red or chioggia beet, scrubbed and cut into matchsticks (about 1 cup)
• ½ teaspoon grated lemon zest, plus 2 tablespoons fresh juice
• 4 ounces sliced smoked salmon
• ¼ cup packed tender herbs, such as parsley, dill, and chives