Skillet Lemon Garlic Salmon
This ultra-quick one-skillet lemon-garlic salmon recipe features plenty of lemony flavors from both zest and juice. Garlic adds a savory note.
Ingredients
- 1 tablespoon extra-virgin olive oil
- 1 tablespoon unsalted butter
- 1 ¼ pounds salmon fillet, skin removed and cut into 4 pieces
- ¼ teaspoon salt
- ¼ teaspoon ground pepper
- 2 cloves garlic, grated
- zest and juice of 1/2 lemon
Directions
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