Shelby s Microwave Meatloaf

This microwave meatloaf recipe is quick, easy, and ready to eat in 45 minutes. It will be ready by the time you finish the creamed potatoes!

Ingreadient

  • 1 (8 ounce) can tomato sauce
  • ¼ cup brown sugar
  • 1 teaspoon prepared mustard
  • 1 medium onion, minced
  • ½ cup saltine cracker crumbs
  • ¼ cup minced green bell pepper
  • 2 large eggs, lightly beaten
  • 1 teaspoon salt
  • ¼ teaspoon ground black pepper
  • ¼ teaspoon garlic powder
  • 2 pounds extra lean ground beef