Salmon & Melting Cherry Tomatoes
Salmon & melting cherry tomatoes is a simple, flavorful dish where salmon fillets are cooked alongside sweet cherry tomatoes that soften and burst, creating a delicious, juicy sauce. The combination offers a fresh, vibrant meal perfect for any season..
Ingreadient
- good olive oil
- 1 cup chopped sweet onion, such as vidalia
- 2 teaspoons minced garlic (2 cloves)
- 2 cups (1 pint) cherry or grape tomatoes, halved through the stem
- kosher salt and freshly ground black pepper
- 1 1/2 tablespoons good balsamic vinegar
- 1 1/2 tablespoons julienned fresh basil leaves
- 1 (2-pound) salmon fillet, cut crosswise into 4 pieces
Direction
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