Lemony Steamed Fish
Gently steamed fish fillets enhanced with lemon and herbs. Light, tender, and perfect for a clean, low-fat meal.
Ingreadient
- 6 (6 ounce) fillets halibut
- 3 teaspoons dried dill weed 3 teaspoons onion powder 1/4 teaspoon paprika seasoning salt to taste
- 1 pinch lemon pepper
- 2 teaspoons dried parsley
- 1 pinch garlic powder
- 2 tablespoons lemon juice
Direction
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