Ingreadient

• ½ cup all-purpose flour
• ½ cup whole-wheat flour
• 2 tablespoons granulated sugar
• 1 ½ teaspoons baking powder
• ⅛ teaspoon salt
• ¾ cup part-skim ricotta cheese
• ½ cup buttermilk
• 2 large eggs
• 1 tablespoon neutral oil, such as canola or avocado
• 1 teaspoon vanilla extract
• 2 teaspoons grated lemon zest, plus more for garnish
• 1 tablespoon lemon juice
• maple syrup for serving