Kids’ veggie slaw
Graters are fine for children to use but please do supervise them as graters can be really sharp. This sweet and fruity slaw can be served as a salad or you can add some natural yoghurt or a little mayonnaise for more traditional coleslaw to serve with barbecued burgers or chicken.
Ingreadient
- 2 carrots
- ½ celeriac or kohlrabi (these are very strange-looking vegetables that kids love to explore)
- 2 raw beetroot (this can be very messy but is fun!)
- 2 apples
- for the dressing
- 1 tbsp olive oil
- 1 orange, juice only (or use lemon juice if you prefer)
- freshly ground black pepper
- 1 tbsp sunflower, sesame or pumpkin seeds, or a mixture
- 1 spoonful greek yoghurt and/or a mixture of yoghurt and mayonnaise (optional)
- handful fresh herbs such as chives, parsley (optional)
Direction
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