Pork chops baked in a creamy, tangy-sweet honey mustard sauce. Rich and flavorful with minimal prep—pairs well with roasted veggies, potatoes, or rice for a complete and easy family dinner.
Ingreadient
1/4 cup ground black pepper 4 tablespoons ground cayenne pepper
4 tablespoons garlic powder 2 tablespoons paprika
1/4 cup packed brown sugar 2 tablespoons chili powder