Gnocchi with Pesto and Shrimp
This gnocchi with pesto and shrimp recipe is a surprisingly delicious combination of flavors. Use homemade gnocchi and (or) pesto for even better flavor!
Ingreadient
- 1 (16 ounce) package gnocchi
- 2 tablespoons olive oil, divided
- 1 bunch fresh asparagus, trimmed and sliced
- 2 cloves garlic, minced
- 1 pound uncooked medium shrimp, peeled and deveined
- 5 ounces pesto, divided
- 2 tablespoons fresh lemon juice, divided
Direction
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