Easy Taco Salad

This easy taco salad is crispy, crunchy, and colorful. Make a DIY taco bar by putting out all the toppings and let everyone make their own!

Ingreadient

  • 1 pound lean ground beef
  • 1 ounce taco seasoning 1 packet, or 2 tablespoons homemade
  • 1 cup canned black beans drained and rinsed, optional
  • 6 cups chopped romaine lettuce or iceberg lettuce, chopped
  • 1 cup diced fresh tomatoes
  • 1 cup shredded cheddar cheese
  • 1 avocado diced
  • 1 cup tortilla chips
  • ½ cup salsa
  • ½ cup sour cream
  • toppings as desired olives, bell peppers, jalapenos, red or green onion