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Crispy Caesar Chicken Cutlets
They are so much better than a salad, in our opinion.
Ingreadient
1 cup (3 ounces) seasoned croutons (such as texas toast), crumbled
1/2 cup seasoned breadcrumbs
1/2 cup pre-shredded parmesan cheese, plus more for serving
2 teaspoons lemon pepper seasoning mix
2 teaspoons dried oregano
1 teaspoon ground mustard
3/4 teaspoon garlic powder
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 cup creamy caesar dressing (such as ken’s steak house), plus more for serving
1 cup whole milk
cooking spray
6 (4 ounce) chicken breasts cutlets, patted dry
Direction
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