Creamy Penne Pasta
Penne tossed in a rich, creamy sauce—often with cheese, garlic, or herbs. Comforting and easy to customize with vegetables or proteins for a filling main course.
Ingreadient
- 1 (16 ounce) package penne pasta
- 2 tablespoons olive oil
- 1 teaspoon minced garlic 1/4 cup chopped fresh basil
- 1/4 cup chopped fresh oregano 2 tablespoons chopped fresh parsley
- 1 tomato, diced
- salt and pepper to taste
- 1 (8 ounce) package cream cheese
Direction
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