Ingreadient

• 2 back bacon slices, fat trimmed
• 1 little gem lettuce, leaves separated, chopped
• 1 avocado, peeled, stone removed, chopped
• squeeze of lemon juice
• 2 tbsp olive oil
• ¼ garlic clove, crushed
• ¼ tsp dijon mustard
• 2 thick slices bread, cut into chunks
• 1 tbsp oil