A versatile, foundational dough recipe for making crispy or chewy homemade pizza bases.
A hybrid dish combining taco meat, cheese, and crust in a deep-dish pizza style.
A sophisticated take with seasoned chicken, specialty cheeses, and unique herbs.
A heart-shaped pizza made with love—perfect for Valentine’s Day celebrations.
A chilled appetizer pizza with crescent roll crust, ranch-seasoned cream cheese, and colorful fresh veggies. Light and crunchy.
A rich, savory tomato sauce made from scratch. Perfect base for any homemade pizza, with herbs and spices for authentic flavor.
A savory pizza featuring thinly sliced roasted potatoes, garlic, herbs, and cheese. Comfort food in pizza form.
A hot, cheesy dip with ricotta, mozzarella, and parmesan cheeses. Serve with bread or crackers for a crowd-pleasing appetizer.
A fusion casserole featuring macaroni pasta, pizza sauce, and melted cheese. Easy to make and kid-approved.
A savory pizza with roasted garlic, grilled chicken, and mozzarella cheese. A simple yet flavorful pie with a deliciously aromatic base.
Mini pizzas made on toasted English muffin halves. Simple to make and customizable, perfect for a quick snack or lunch for kids.
An indulgent dessert pizza with a peanut butter and brownie base, topped with rich chocolate drizzle. A decadent treat for dessert lovers.
A colorful veggie pizza topped with a variety of fresh vegetables like bell peppers, onions, and olives. A healthy, satisfying option.
A unique pizza with Thai-inspired flavors, featuring chicken, peanut sauce, cilantro, and spicy red pepper flakes. A perfect blend of savory and sweet.
A gourmet pizza featuring rich goat cheese, earthy portobello mushrooms, and sweet peppers. A fancy and flavorful option for your pizza night.
A heart-shaped pizza for Valentine’s Day, topped with mozzarella, pepperoni, and fresh basil. A romantic and fun twist on pizza night.
A hearty casserole made with layers of pizza crust, sausage, pepperoni, marinara sauce, and plenty of cheese. Comforting and filling.